I cooked these cake pops for Julie's birthday party, which we celebrated in the open air. Because in Russia these pops are not well known, many have asked me about the recipe :3
What we need:
300g butter cookies
50g soft butter
150g cream cheese
sugar powder
chocolate
topping
Blend cookies.
Mix butter, sugar powder and cream cheese.
Mix well with cookies.
From this "dough" make small balls and put them in freezer for 30 min.
*after 30 min* join balls with sticks.
Melt chocolate.
Dip every ball into chocolate and then sprinkle with topping.
Put cake pops in a fridge.
15 minutes before serving put them out from the fridge.
* you can use polystyrene for holding your cake pops by sticking their wooden sticks into the polystyrene. :3
по-русски

















